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Old 07-25-2019, 08:17 PM
  #14
worthyoflove
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Joined: Sep 2008
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I had allergy testing when I was a kid. When I had an endoscopy earlier this year they took some biopsies and that showed that I wasn't celiac, but that obviously doesn't mean that I still couldn't be more sensitive to certain foods.

I was trying to remember the last time I had such a bad stomach flair up and it was when I went on a cucumber kick, then right before this happened a ton of zucchini. I don't know, maybe my stomach just can't handle it in large quantities.

I eat cherry tomatoes once or twice a week and they usually don't bother me unless I'm already suffering from heartburn, then I avoid them.

Usually when it flairs up like this I just kind of have to reset my stomach, eat super bland foods for a couple days and then start adding in different things that I think are safe. I just hate when it happens before I'm supposed to be going away or have something going on where all I want to do is eat bad food and drink.
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