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Old 08-26-2008, 06:17 PM
  #4
sunnykerr
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Joined: Oct 2000
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Well, yeah, putting things in different factories would be the actual sane solution. Man, I wish they would just do that.

In the meantime, though, if they could just make the stupid labelling more reliable... My step-mother also has celliac disease. It's a pain. And, as someone who has to deal with labelling as well, I do fell annoyed on her behalf that every little thing she eats has to come under this huge microscope.

I mean, sure we could all just make every single article of food we eat. But we don't all live on farms anymore; some of us don't live anywhere near them either. At some point, you have to go to the grocery store and trust that the package is telling you the truth about what goes into stuff.

It's a pain.
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