| Well, this shouldn't start with labelling. There's all these foods which do not contain commonly allergy-provoking substances but which are made in the same machines or factories as those substances. How about putting some money and effort into ensuring that they're NOT made in the same factories or machines? Then there wouldn't have to be a vague warning slapped on them and allergic people worrying about whether they're safe or not. __________________ Free Tibet! |